Get an Asian kick with this pasta dish.
Author Archive for Sarah Lasry
For the last 8 years Sarah Lasry has been the heart and soul of the successful and celebrated Tastebuds Gourmet Café & Flower Shop in Howell, NJ. Sarah opened and ran Tastebuds to much critical appraise for her unique approach to delicious, kosher gourmet cooking as well as her legendary parties, original style and artistic culinary flair. In 2006 Sarah wrote the acclaimed bestselling cookbook “THE DAIRY GOURMET” which revealed all the secret recipes of Tastebuds Café. With much anticipation from her many fans and fellow foodies, Sarah’s brand new cookbook “THE AT HOME GOURMET” just hit the stores with high praise and reviews. Sarah currently resides in Lakewood, NJ where she has recently left the restaurant business to concentrate on her passion for writing cookbooks and is hard at work as the Food and Home contributing editor for Binah Magazine and www. Kosherstreet.com.
TOP 10 Quirky Cool Kitchen Gifts to Give to Your Host for Passover! & a really DELISH Sweet Potato Apple Fennel Crumb Kugel
# 5 Shurtape Metal Repair Tape Why:Better than masking tape, this aluminum foil-backed tape sticks to any surface and is a great practical way to tape down your kitchen counters for Pesach. What we love: The outside face of the tape is pure durable aluminum foil.You can cover the entire surface of your kitchen counter [...]
A VEGAN SIDE DISH that your whole family will be very very happy with this Passover!
A Great Dairy Side Dish for a Milchig Pesach Meal